Emulsified Sausage Additives 2
Unit Price: | USD 10 / Kilogram |
---|---|
Unit Price: | 10 USD |
Min. Order: | 100 Kilogram |
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Product Description
Emulsified Sausage Additives
TG Prolink B Transglutaminase for Sale
Sausage emulsifier
Improves texture, better“bite”and“knack”
Improves water retention, more juicy products
Improves elasticity, better chewiness
Improves slice-ability and reduce slicing losses
Improves product quality and cost-effective
TG Prolink B Transglutaminase for Sale
Prolink LQD TGASE for Sale
Meat additives Improves texture, better“bite”and“knack”
Improves water retention, more juicy products
Improves elasticity, better chewiness
Improves slice-ability and reduces slicing losses
Improves product quality and cost-effective
Acefiber Vegetable Fiber Ingredient
Sausage Fiber
High water holding capacity (WHC), in both cold and hot water conditions
Superior water control, no spongy behavior
Thermocoagulation and thermostability
Stable in acid, neutral, and alkaline pH conditions
Excellent film-forming properties, cryoprotective effect, and fat absorption
Improves production yield
If you want to know more kinds of sausage stabilizer and sausage fiber, please visit our website.
As a food additives manufacturer, we will do our best to meet all the needs of customers.
TG Prolink B Transglutaminase for Sale
Sausage emulsifier
Improves texture, better“bite”and“knack”
Improves water retention, more juicy products
Improves elasticity, better chewiness
Improves slice-ability and reduce slicing losses
Improves product quality and cost-effective
TG Prolink B Transglutaminase for Sale
Prolink LQD TGASE for Sale
Meat additives Improves texture, better“bite”and“knack”
Improves water retention, more juicy products
Improves elasticity, better chewiness
Improves slice-ability and reduces slicing losses
Improves product quality and cost-effective
Acefiber Vegetable Fiber Ingredient
Sausage Fiber
High water holding capacity (WHC), in both cold and hot water conditions
Superior water control, no spongy behavior
Thermocoagulation and thermostability
Stable in acid, neutral, and alkaline pH conditions
Excellent film-forming properties, cryoprotective effect, and fat absorption
Improves production yield
If you want to know more kinds of sausage stabilizer and sausage fiber, please visit our website.
As a food additives manufacturer, we will do our best to meet all the needs of customers.
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Ace Ingredients is a global enterprise committed to the research, manufacture and commercialization of ingredients, additives and other key products and solutions critical to the food industry. The company was launched by TDS-the world's largest transglutaminase enzyme manufacturing company. We are deeply embedded in the sector with a mission to understand shared global needs, innovate for the industry and deliver leading solutions to our clients and partners around the world.
Basic Information
- Company Name:
Ace Ingredients Co., Ltd.
- Business Type:
Manufacturer
- Product/Service:
Applications
- No. of Total Employees:
N/A
- Product Range:
Professional Audio, Video & Lighting
- Certificate:
Manufacturer
- Company Address:
Building #41, No.398, Heqing Road, Minhang District, Shanghai, China
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Categories: 2022
Business type:Manufacturer
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